High Effective Ultrasonic Candy Cutter Equipment

High effective ultrasonic candy cutter equipment is a fully automatic high-performance food cutting equipment with multiaxis standard control system. The actual food production can fixed positioning and complete all operation automaticly according to the need. The machine is a very practical and user-friendly machine for all baked food manufacturers who need to cut a large amount of chocolate, nougat, fudge, haw jelly, marshmallow, mochi and other candy into pieces. This series of equipment can be connected to the production line to realize fully automated production. The design concept of ultrasonic food cutting equipment is to improve and enhance the consistency of candy cutting, as well as increase production efficiency, save cost and return on investment of manpower, and the cost can be recovered in the short term. It can cut a variety of products, including normal temperature food, frozen food (above minus 18 degrees Celsius) and high temperature food (below 50 degrees Celsius).